The rounded taste of gianduia meets a shape that enhances its qualities in a classic and naturale recipe.
Sugar, hazelnuts, cocoa paste, cocoa butter,
soy lecithin (an emulsifier), natural flavours.
It may contain milk traces and other tree nutstraces.
Gluten free.
INGREDIENTI
| per 100g
|
|
|
| ENERGIA | 2430 Kj 585 Kcal |
|
| Grassi Di cui acidi grassi saturi |
42 g 19 g |
|
| Carboidrati Di cui zuccheri |
43 g 42 g |
|
| Proteine | 5,2 g | |
| Sale | 0,01 g |
VALORI NUTRIZIONALI MEDI
PROVA ANCHE
Gigantino Egg
dark Gemma egg
classic Gemma egg
dark chocolate nocciolato egg
Gianduia Nocciolato egg
dark Gianduia egg