Pralines
classic Cremino
Gianduia nut milk chocolate praline and a filling with 28% of hazelnuts
A classic recipe for a timeless pleasure: a central layer made by hazelnut between two layers of pure gianduia chocolate.
sugar, hazelnuts (28% of total ingredients),
cocoa butter, whole milk powder, cocoa paste,
lactose, skimmed milk powder,
anhydrous milk butter,
soy lecithin (an emulsifier), natural flavours.
May contain other tree nuts traces.
Gluten free.
INGREDIENTI
per 100g
|
per porzione
|
|
ENERGIA | 2463 Kj 592 Kcal |
517 Kj 124 Kcal |
Grassi Di cui acidi grassi saturi |
42 g 16 g |
8,9 g 3,4 g |
Carboidrati Di cui zuccheri |
44 g 43 g |
9,3 g 9,1 g |
Proteine | 7,3 g | 1,5 g |
Sale | 0,2 g | 0,03 g |